Our Fryers
Kombo King fryers are location-agnostic, meaning that it can be taken anywhere and is a self-contained unit. It has no need for location-fixed parts, such as vents to direct fumes and steam away. This makes it particularly suitable for kitchen spaces everywhere, from street vendors to blue-chip clients that have limited space and want the maximum return on their footprint.
KOMBO KING FRYERS
Choose your Fryer
Kombo King Fryers are available in 2 variations, produced to fit the needs of its users. We offer small 11L fryers and a large 30L fryers.
Semi-auto loading chutes for rapid operation
1 of 414,7L oil capacity
2 of 4Single-phase electrical supply
3 of 4Countertop placement
4 of 4
Two fully independent
automated frying baskets
30L capacity for
greater capacity
Fully automated, click of a button frying
3 of 4Free-standing unit
4 of 4KOMBO KING FRYERS
Fryer Features
Traditional frying processes require extensive operator training and continuous attention, increasing operating costs. Operator inefficiencies also lead to over or undercooked food, contributing to excessive wastage. In addition, air extraction regulations limit where these outlets and trucks can be affordably installed. Kombo King fryers boast features to solve all these problems!
Smart Tech
Kombo King uniquely developed smart controlled frying technology
Accuracy
Accurately control temperature & time on recipe-based system
Filtration
Unique Kombo King oil filtering systems ensure extended oil life & quality
Air Filters
Built-in filters remove oil residue, particles & smell from exhaust gases
No Extraction
No need for expensive ventilation infrastructure to remove odours
Cost Effective
Single-phase electricity is highly cost effective
Convenient
Conveniently place the Kombo King Small Fryer anywhere
Diverse Range
Diverse product range capacity
Cost Reduction
Add high-quality products to easily increase revenue on your current menu
Quality Food
Automated frying makes for easy operation & consistently high quality food offerings
| Model | Small Fryer | Large Fryer |
|---|---|---|
| Dimensions | ||
| Height: | 810 mm | 1650 mm |
| Width: | 550 mm | 700 mm |
| Depth: | 490 mm (+150mm outer chutes) | 920 mm |
| Standing Floor Space Requirement: | None - Countertop Model | 0.64 m² |
| Freestanding Weight: | 66 kg | 90 kg |
| Required clearances | ||
| Top: | 150 mm (air flow) | 150 mm (air flow) |
| Sides: | 150 mm - air flow | 200 mm - air flow (one side) |
| Back: | 150 mm - air flow | 600 mm - open back door |
| Front: | 700 mm - operation | 610 mm - open front door |
| Operational floor space requirement: | Space in front of counter | 1.92 m² |
| Packed Weight (Transport): | 70 kg | 94 kg |
| Operational Specifications | ||
| Operating Pressure: | None | None |
| Elements: | 2 immersed elements 1600W each (3.2kw total) | 4 immersed elements 2200W each (8.8kw total) |
| Product Capacity: | 8 pieces chicken - 1.2 kg | 28 pieces chicken - 4.2 kg |
| Oil Capacity: | 11 litres | 30 litres |
| Extraction Required: | None | None |
| Automation: | Semi | Full |
| Electrical | ||
| Volts: | 240 | 400 |
| Phase: | 1 | 3 |
| Cycle/Hz: | 50 | 50 |
| Kilowatts: | 3 | 14 |
| Amps: | 15 | 26 |
| Wire: | 2+G | 3+G |
| Timings | ||
| Time taken to heat to 180 degrees (minutes): | 30 | 30 |
| Time taken to fry product (minutes) | 30 | 30 |
| Volume of chicken that can be fried per hour | 18kg or 120 pieces | 63kg or 420 pieces |
Global Patents
Global design patents registered in Europe and the USA show Kombo King’s aggressive drive to innovate in a competitive market, placing us amongst the most innovative companies in our field. Local product patents in South Africa protect Kombo King designs and ensure that we stay ahead of the pack in high-tech frying equipment in South Africa.
